Tuesday, March 13, 2012

Buffalo Chicken Wraps

Rating: 4 Stars

Cost: $

Comments: I found this easy recipe online and it was a big hit! It also made for great left overs!

Ingredients:
4 boneless skinless chicken breasts
1 cup Wing Sauce- I used Texas Pete Buffalo Wing Sauce
1/2 packet Ranch Dressing Packet Mix- I ended up using the whole packet
Flour Tortillas or Wraps
Desired toppings (we added lettuce, tomato, and shredded cheese)

Directions:
Place chicken breasts in slow cooker. In a separate bowl mix the wing sauce and ranch dressing. Pour mixture over chicken. Cook on low for 4-6 hours. Shred chicken, place in wrap, add toppings.

Additional Comments: With the left over chicken I made a yummy salad for lunch the next day.

Ingredients
Left over shredded buffalo chicken
Shredded lettuce
Diced tomatoes
Shredded cheese
Crushed up tortilla chips
Ranch dressing

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