Rating: 5 stars!
Cost: $
Comments: I was looking for a super easy breakfast casserole to make when my inlaws were visiting and knew I wanted something with minimal ingredients. I found this little gem and although I'm not a fan of sausage it was too easy to pass up. Turns out I LOVED IT! It was embarrassingly easy to make, crazy delicious, and even reheated well the next morning. I will definitely be making this again and have a feeling it will be my new go-to breakfast recipe for guests!
Ingredients:
1 pkg pillsbury crecent rolls (I use the reduced fat)
1 lb. package Jimmy Dean's breakfast sausage (I got the maple and strongly recommend it!)
6 eggs
shredded sharp cheddar cheese
pepper to taste
Directions:
Preheat oven to 400 degrees. Unroll crecents to cover a 9 x13 baking dish Cook sausage, drain, pour on top of crecents. Mix milk, pepper, & eggs in a seperate bowl. Pour on top. Sprinkle with cheese (I covered the top of the eggs) Bake for 30 minutes or until eggs are cooked.
How much milk? Did I miss that?
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